[Zhuhai Yulefu] Someone actually gave up the official in order to eat it? Squid is one of the best-tasting fish in freshwater fish. It is rumored that a large official would rather give up the official in order to eat sea bream. This is the famous story of "Zhang Hansi". Since ancient times, China has regarded sea bass as a high-grade delicious food. The sea bass is high in protein, low in fat, tender in meat, fresh in flavor, unique in thorns and tasteless. It is rich in protein, vitamins, calcium and magnesium. Trace elements such as zinc, copper and selenium, as well as the functions of nourishing liver and kidney, benefiting spleen and stomach, relieving cough and preventing cough, and preventing cardiovascular diseases, have been loved by people. Sea bream is now the first fish in China's marine fish. At present, the annual output of sea otters is about 200,000 tons, which has already leapt to the top of marine aquaculture fish in China. Sea bream is not only delicious, but also has medicinal properties such as lactation, tire repair and wound healing. The medicinal value of sea bream is recorded in the "Compendium of Materia Medica" and "Therapeutic Materia Medica". Zhuhai Yulefu Read More »

“Do you know where Mauritania is? The fishery resources there are very rich, and they are as beautiful and rich as Fujian.” Lan Pingyong, the “new fisherman” who was interviewed by the reporter of China News Service, asked. Eight years ago, Lan Pingyong decided to build his offshore fishing base in Mauritania. At that time, friends around me felt that the idea was almost crazy. Mauritania, a country in northwest Africa, is more than 10,000 nautical miles from the Fujian province where he lives. Lan Pingyong, chairman of Fuzhou Hongdong Fishery Co., Ltd., told reporters that as early as that, he had to judge that he must "go out" and move from offshore to offshore and from the ocean to the ocean is an inevitable trend of international fishery cooperation. Since 2009, Lan Pingyong has begun to inspect many countries in Africa and South America. In June 2010, in Nouadhibou, Mauritania, he noticed that the local fishery resources are abundant, but the processing and preservation technologies are backward and the development space is huge. Make him more determined Read More »

The China Fisheries Channel reported that according to the regulations issued by the Zhejiang Ocean and Fisheries Bureau, from 12:00 on April 1st, from 27 degrees to 31 degrees north latitude and offshore, the production of fishing vessels with the main target of crabs or young crabs will be It was banned and continued until 12 o'clock on September 16. Since then, the East China Sea will gradually enter a period of closed fishing and fishing. At the same time, 10 spawning ground protection areas such as Datunyang, Ma'an Islands, Yuyang, Zhoushan Fishing Ground, Lushan Islands, Yushan Islands, Dachenyang, Wentai Fishing Ground, Qixing Island and Guanshan Island also From April 1st, it entered the no-fishing period and prohibited the production of fishing operations other than fishing tackle, which lasted until 12 o'clock on August 16. The ban on fishing in the National Aquatic Germplasm Resources Protection Area of ​​the East China Sea has started from April 16 and the fishing season for spawning and phishing protected areas begins on May 1. After May 1st, the fishing moratorium will be fully launched, all kinds of marine fishing except fishing tackle. Read More »

At present, the aquaculture industry faces various challenges, and the environment, disease, quality and safety all warn the farmers. The new "Environmental Protection Law", which was implemented in 2015, strictly restricted the cultivation and sewage discharge. The Ministry of Agriculture and Rural Affairs (formerly the Ministry of Agriculture) pointed out that the direction of China's fisheries development is to reduce the amount of income, or to indicate that the aquaculture industry is time to transform. At the 2018 fish and shrimp polyculture technology exchange meeting, Dr. Zhu Changbo from the South China Sea Fisheries Research Institute proposed that ecological farming is the way out for the aquaculture industry. Zhu Changbo said that although low-salt shrimp farming has become the mainstream of shrimp farming in China, it still faces many difficulties, such as frequent diseases, risks and benefits are not proportional, and the breeding environment is deteriorating. After discussing solutions to these problems, "Positioning" is the best answer. He introduced several polyculture models of shrimp fish in low-salt ponds for farmers' reference. Why is the tilapia mixed with prawn in the shrimp pond? Read More »