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Exhibition news

  • 08-24
    2018
    Highlights of the exhibition | Fuzhou Fishing Fair takes you around the world
    The world is so big, I want to see if the Fuzhou Fishery Expo can help you stay at home, and you can look at the world from Australia, Spain, Norway, Italy, Chile, France, South Africa, Indonesia, Malaysia, Japan, South Korea, etc. Seafood jewellery June 1-3, come to the Straits Convention and Exhibition Center world, right in front of you. A hot and spicy flavor of Southeast Asia, a variety of sea sardines of hot and sour sardines, and a hermit crab from the Indian Ocean. This is the hottest of Southeast Asia [Japan's Yamato] Japanese-style hot pot of fish brick Nagasaki fresh fish There is also the fish belly and fin of the island country. This is the foundation of Yamato. [Korean romantic 邂逅] The kelp soup in Korean drama, the crunchy seaweed is a common gourmet oyster, the romance of squid Korean drama can be reproduced here. 】 Western Australian rock lobster raw frozen or cooked frozen is still a natural Australian flavor. This is the original greeting of the Australian Aboriginal is the deep sea gift from the ocean five [European classical dream] novelty emperor Read More »
  • 08-23
    2018
    Highlights of the exhibition | Fuzhou Fishing Fair Food Guide (2)
    Highlights of the exhibition | Fuzhou Fishing Fair Food Raiders (2) Release time: 2018-05-23 10:27:36 Read (466) Like (0) Try to eat the test day is too monotonous is the time to zoom in from Yaming The cup's food exchange meeting with hundreds of chefs on the same stage of competitive kitchen skills is also "acrobatics" on-site more new food show Fuzhou Fishing Fair, let you full of oral more full of eyes [a] [King God of the "king"] "Yaming Cup "Spring food exchange meeting, more than 100 chefs on the same stage, who is the "king" of the kitchen god, quickly turn for him [two] [new products or "poor people" price] new products = high price? NO NO NO new products Oden boiled, sausage, as low as 50% waiting for you to grab. [3] [Eating is a "realm"] The rice can be eaten very much, and the food is very picky. Top-grade rubber, sea pine, gold abalone, Buddha jumping wall, etc. eat different from the taste of the barrel [three] [we all love heavy "roast" taste] "lonely gourmet" small Read More »
  • 08-23
    2018
    Highlights of the exhibition | China good abalone, waiting for you to "bow"
    Highlights of the exhibition | China good abalone, waiting for you to "bow" Read More »
  • 08-22
    2018
    Highlights of the exhibition | "Dark cuisine" dancing on the tip of the tongue
    Fresh Shinji Sushi Red Heart Dragon Fruit Shrimp Slide Durian Shrimp Sliding Novelty? Not heartbeat? Not dazzling? That's right, look down on the Fuzhou Fishing Fair and surprise! Come to the scene, the spring breeze is not as good as the "ritual" [one] [真鲷寿司] really 鲷 (diao) sushi, aftertaste of fresh fish made of sushi can make people linger on [2] [features shrimp slip] weather is hot, There are more people, I still have to squeeze in, the new durian shrimp slippery, the new red heart dragon fruit shrimp slippery, they are calling me in deep affection. [three] [Wood Valley grinding] How to do health? Is the grain a good helper to be too lazy to do? Come and drink ready-made good [four] [healthy crab sticks] People who love to eat are all tasteful people, such as natural healthy and no added instant crab flavor stick, medium board money belly boss, give me a dozen [five] [Soul of Sichuan cuisine] How do you want to eat authentic Sichuan cuisine? How do you get the bean paste kimchi of Sichuanese soul? The master of the scene teaches you how to make Sichuan cuisine master is so simple [six] [mouth of the blessing] Read More »
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